Hi everyone! Just dropped in for a little stitchy update. In the last few months I've worked a little on Snow Princess:
Look - she has a hand! I've also worked a little on Watergarden:
My time has been occupied with a new interest in foraging and preserve making. I am lucky enough to live close-by to areas that have wild fruit trees/bushes. So, we have been busy making jams, fresh fruit pies, cordials, pickled beetroot, pickled shallots, cheese, hazelnut nougat, Nutella (we call ours Notella).... quite a production line! This weekend we are making chilli oil, quince jelly and two types of chutney. We're planning to do little Christmas boxes of home-made preserves for friends and family, though we will probably manage to keep a few jars of goodies to see us through until next year ;o)
I'm enjoying my culinary adventures so much, I'm considering starting a foody blog... watch this space!